This is one of those recipes that I’m urging you to find a way to make IMMEDIATELY. (If you are a fan of succulent and juicy roasted chicken that has been marinated in delicious Asian flavors, that is). ((And if you aren’t a fan, I’m sorry for you, but you…
Thai
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Has everyone jumped on the boba trend yet? (Or is the boba trend on it’s way out..? I can never be sure..) Since moving to California I’ve been educated on numerous Asian trends, and boba is certainly one of my favorites. I did have boba in college, but back in…
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Are you excited about this post? I know I’m excited about this post. I don’t know if Khao Soi Curry Noodles has recently become more trendy, or if, after discovering it for the first time, just started noticing its existence on many Thai menus. I first discovered Khao Soi at a…
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Get yourself ready. There is so much flavor in this post I don’t know if the internet can handle it. Who doesn’t love a plate of chips Fries!!! with curry sauce? I know I do. I order them wherever we go if they are available. I fancy myself a connoisseur…
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Thai Green Curry with Chicken. This was a dish I was scared to try when I was first introduced to Thai food. Don’t ask me why. I was probably just used to eating some vaguely orange midwestern version of curry and the color green kind of freaked me out. (This is the…
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I’m somewhat obsessed right now with making alcoholic versions of Asian tea beverages. Alcohol and caffeine in the same beverage- great idea, right? At risk of appearing like Sandra Lee by posting this, I will share this beautiful bastardization of a classic Thai drink. (In other news, watch Sandra Lee make a…
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I know Valentine’s day posts are supposed to be heart-themed and pink. Maybe chocolate with raspberries or pomegranates. Or maybe some recipes with oyster themed items. Sorry to disappoint. I am mostly posting this because I haven’t made ANY food for valentine’s day and don’t intend to (We are going…
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So let’s talk about this delicious appetizer that was a part of the Saturday Thai feast. I’m pretty much obsessed with all foods Thai, and Chicken Satay Skewers with Peanut Sauce were one of my first loves. Satay is a really easy intro into Thai cuisine because it’s mildly spiced and…
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Get ready to be barraged with Thai recipes! Per popular demand (my friends who tasted this recipe) I will post the Shrimp Tom Yum recipe first. I had actually never attempted to make this recipe before yesterday, so as a first-try recipe I was exceptionally pleased at the results. The inspiration for…