Anyone have any of the last heirloom tomatoes of the season sitting on the vine (or fridge) just begging to be used up?? How about making them into this Garden Heirloom Tomato Soup?! This soup highlights all of the late summer flavors of perfectly meaty and flavorful tomatoes straight from…
summer
I’m back to reality this Monday. This past week/weekend has been a blur. I had my first big-kid art show last Thursday, and this was followed up with a whirlwind trip to Utah with Dave. We got back last night at 11:30pm and so now, I confess, I’m pretty much…
Two brunch recipes in 1 week??? I know, I know. But really what you’re getting to see is a photo-documentation of my breakfast on Sunday. It was truly glorious. And, in my humble opinion, these Cornmeal Waffles with Bourbon Peaches need to make it onto your next brunch table as…
So I promise I’m not turning this into a baking blog. But I’ve definitely been baking more than I ever would have expected when I started this blog. For anyone who has followed from the very beginning I started as an anti-baker and I swore I wouldn’t be making desserts…
Oh hey guys. It’s the Thursday before July 4th and I figured we need some deliciousness in our lives. I don’t have any plans yet, but San Diego is a very cool place to see the fireworks because depending on where you decide to “make camp” you can see up…
Are you ready for this? Behold my latest favorite creation- the mozzarella, tomato, and red pepper bruschetta. If you remember my post on Napa, you might recall that we went to a winery with a mozzarella bar. A mozzarella bar, guys. And the mozzarella dish that I had was so good…