Go Back

Mint Mojito Iced Coffee

The Gourmet Gourmand
5 from 1 vote
Prep Time 5 mins
Cook Time 2 mins
Total Time 7 mins
Course Beverage
Cuisine American
Servings 1 serving


  • Cocktail Shaker


  • 12 oz Freshly Brewed Coffee
  • 2 Tbsp Honey +/- to taste
  • Splash Half and Half
  • 10 Mint Leaves + more for garnish
  • Ice


  • Add honey to hot coffee and stir until dissolved.
  • Add mint leaves and ice into cocktail shaker.
  • Pour coffee and half and half into the shaker. Add lid and shake vigorously until frothy.
  • Pour into serving mug or cup. Garnish with additional mint as desired. Enjoy!


Shout out to Philz Coffee for the great recipe inspiration!
Keyword Iced Coffee, Drinks, Caffeine, Philz Copy-Cat