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Mint Mojito Iced Coffee

The Gourmet Gourmand
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 2 mins
Total Time 7 mins
Course Beverage
Cuisine American
Servings 1 serving

Equipment

  • Cocktail Shaker

Ingredients
  

  • 12 oz Freshly Brewed Coffee
  • 2 Tbsp Honey +/- to taste
  • Splash Half and Half
  • 10 Mint Leaves + more for garnish
  • Ice

Instructions
 

  • Add honey to hot coffee and stir until dissolved.
  • Add mint leaves and ice into cocktail shaker.
  • Pour coffee and half and half into the shaker. Add lid and shake vigorously until frothy.
  • Pour into serving mug or cup. Garnish with additional mint as desired. Enjoy!

Notes

Shout out to Philz Coffee for the great recipe inspiration!
Keyword Iced Coffee, Drinks, Caffeine, Philz Copy-Cat