Slice the baguette in half and then divide as desired. I made 2 sandwiches, but you could probably make about 4 from 1 baguette, depending on the size.
In a small bowl combine softened butter and herbs. Mix well to combine.
Smear the herb butter on both sides of the baguette slices.
Add sliced brie.
Top with 1-2 slices of ham.