Dave is awesome at making cocktails. I think it’s the scientist in him that makes him geek out about measurements, consistency, and getting things perfectly balanced. And I, forever chaotic, can’t be bothered to learn how to make cocktails correctly, but will always be a very happy recipient of his creations.…
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rye whiskey
Homemade caramel sauce is the stuff of my dreams. And by “dreams” I should clarify that, for years, I’ve had a specific fantasy of dredging crepes in caramel and eating piles of them like a depraved French baby. So finally one weekend I decided to hunker down and make this fantasy…
Ahem. Ahem. Lets talk about cocktails. Specifically classic cocktails. Speakeasy style bars are all the rage right now in San Diego. Dare I say that I didn’t really know what speakeasy meant until very recently, so I’m going to share my knowledge with my blog followers for the purpose of…